The Life of a Salad

An really great article in the LA Weekly about all that goes into bringing a Ceasar salad to your plate encompasses a plethora of social problems of today: genetic engineering, labor, immigration, health, pesticide pollution of the environment, gentrification, urban sprawl... It's all there.

I feel responsible for wasting the fistful of romaine left on my plate. All the work that went into getting those leaves here

re: The Life of a Salad

seems like a perfect intro for the True Cost Café! thanks for the link...

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